Easy and Cheap Tuna Noodle Casserole Recipe Everyone Will Love

This delicious recipe for tuna noodle casserole is a cheap and easy dinner for a frugal family on a budget. It’s a quick meal that is affordable when you live a tight budget, and it tastes great!

This is also a great make-ahead freezer meal recipe for a new mom or for busy days.

INGREDIENTS

- Cream of mushroom soup - Egg noodles or shell noodles - Drained tuna - Drained peas - Milk - Chopped onion - Grated cheese

Step 1 Preheat oven to 425 degrees.

Step 2  Cook and drain noodles (on stove or with instant pot).

Step 3 Mix noodles with remaining ingredients (except for the cheese).

Step 4 Pour into a 9×13 casserole dish.

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