Homemade Christmas Fudge Recipe

This yummy recipe for homemade fudge is a perfect Christmas treat!

It has been passed down for generations in my family and can be made with or without nuts.

Ingredients

- Sugar - Evaporated milk - Chocolate chips - Vanilla - Hershey bars - Marshmallow cream

Bring sugar and evaporated milk to a boil on the stove.

Step 1

Lower temperature to medium and cook for eight minutes.

Step 2

Break candy bars in to pieces and put in a large bowl, along with all the other ingredients.

Step 3

When the sugar/milk mixture is done, pour into bowl with candy.

Step 4

Swipe up for the full recipe!