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This may seem like a silly post – after all, isn’t turkey the main dish at Thanksgiving?
Of course it is!
However, not everyone likes turkey. (Pause while everyone gasps in shock and takes a minute to recover.)
There are also about a million and one ways to make turkey. So give you an extra hand this Thanksgiving, we’ve collected a bunch of recipes for main dishes that you can serve on Thanksgiving.
With this recipe for Instant Pot Turkey Breast with Garlic Butter Gravy you can make moist and juicy turkey and gravy in less than an hour! So easy and so delicious, you will not only want to make this for Thanksgiving but all year long as well.
This easy Air Fryer Whole Chicken is juicy with a perfectly crispy skin and is ready in just 1 hr.
Check out our post on 150 Thanksgiving Appetizers & Side Dishes
A whole turkey is easier to make than you might think! Use this easy oven roasted turkey recipe the next time you want to make a whole bird. The directions are easy to follow, and your poultry meal will be simply delicious.
Amazingly tender and delicious Thanksgiving turkey. You will never make your turkey any other way again!
Amazingly delicious and healthy whole chicken recipe, perfect for Thanksgiving!
This Smoked Turkey is the perfect way to use a homemade rub to make a holiday dinner even more amazing! Plus the smoke flavoring adds to leftover meals made with the turkey!
A hearty plant-based dinner idea that will satisfy even meat-eaters! A Vegan Cauliflower Lentil Loaf that mimics the classic meatloaf with no meat, gluten-free, nut-free, and soy-free! Get all your protein and veggies in this healthy recipe!
Check out our post on 15 Thanksgiving DIY Crafts and Printables for Kids
A simple and easy cast iron whole roasted chicken that’s full of flavor, perfectly moist and tender, and just waiting to be served at the dinner table! This recipe is gluten-free, allergy-free, and paleo using a no-fail method for success!
No more missing out on your Italian favorite! A Classic Baked Gluten-Free & Vegan Manicotti recipe with homemade tomato sauce, a creamy dairy-free & soy-free cheesy filling, all topped with a homemade 2-ingredient “parmesan”! A perfect comfort food dinner the whole family will enjoy!
Slow Cooker Ham is a classic and iconic meal, yet there’s so many variations on this recipe. Here a great go-to for the best Slow Cooker Brown Sugar Pineapple Ham ever, easy to make with just 5 ingredients – and so delicious!
Loaded with veggies and lots of flavor, this Vegetarian Fajita Pasta is a favorite pasta dinner. Fire-roasted tomatoes, black beans, colorful bell peppers, sour cream and cheese make this a healthier pasta dish. Make it as a one-pot dish in the Instant Pot or Stovetop. Enjoy topped with cilantro and avocado.
This garlic and sage Cornish game hen is stuffed with delicious, homemade Anjou pear and baby bella mushroom stuffing. The best recipe for an elegantly rustic Thanksgiving dinner party with friends! You’ll be surprised just how incredibly simple they are to make! The hens take only a few minutes to prepare, and 45 minutes to roast.
Don’t miss our post on 27 Thanksgiving Decoration Ideas
Well, this incredibly festive, succulent Vegan holiday roast is so much more than just “something extra” you have to make so your vegan friends have something to eat other than… salad. The flavors, texture and smell in this roast could easily go head to head with any of the holiday classics. Just look at it! Can you guess what the 1 inexpensive ingredient is?
This Smoked Turkey Recipe will be holiday dinner game changer!
This Slow Cooker Ham With Honey And Bourbon is the perfect way to twist the flavor a Slow Cooker Ham.
If you are looking for an easy pork loin recipe, I have it – Oven Roasted Pork Loin is about as easy as it gets. Adding vegetables to the pot and roasting at the same time, makes it a one dish meal that is deeeelish! Plus, it is GAPS, paleo, keto, whole 30 and just plain nourishing!
This Easy Crock Pot Ham goes perfectly for Thanksgiving dinner and not just to be made up for Easter dinner!
Don’t miss our huge list of Thanksgiving Pies & Desserts
Dry, overcooked, and stringy turkey. Does this sound familiar? There are various methods that have been developed to prevent dryness, and this recipe combines three of them to roast the perfect bird for your Thanksgiving (or any time of the year) table. This sage-rubbed smoked turkey will be the juiciest hunk of bird that you’ve ever tasted.
The reason this ham is so good is because of this orange glaze – glaze is the key to a great ham. But it’s not only the glaze, the other secret to great ham is basting with the glaze. A lot of people don’t realize that ham needs that TLC, just like a turkey does.
Classic roasted duck with apples recipe. The duck is stuffed with apples and herbs. The meat is very juicy and aromatic, it falls off the bone easily. Duck breasts are particularly delicious here, they are so tender that you can cut them with a fork! Truly amazing.
Enjoy a wholesome family dinner with this Pesto Garlic Rubbed Roasted Pork Sirloin and Potatoes. Garlic and fresh herb rubbed pork loin seared then roasted, topped with pesto sauce.
This versatile recipe is guaranteed to keep you and your family full and healthy this season. Who doesn’t love a nice bowl of hearty flavors anyway? Replace the beef with turkey for a great Thanksgiving dish!
Have leftover turkey? Don’t miss our post on 60 Recipes for Leftover Thanksgiving Turkey
Traeger Smoked Turkey is going to quickly become your new favorite turkey method. Put away the gallons of oil, free up your oven, and go ahead and donate that giant electric roaster that you only pull out once a year to someone else, because you’re going to want smoked Traeger turkey every year from here on out.
This vegan holiday pie with lentils, vegetables, and a vegan hot water pastry was inspired by traditional British pastries, and it’s a gorgeous centrepiece for a vegetarian or vegan table. Not just potatoes and cheese, it’ll please meat eaters and veggies alike during the holiday season.
Easy to prepare, moist, and so flavorful! Once you try this Apple Cider Brined Turkey there will be no going back to basic turkey again.
This Meatless Shepherd’s Pie (or Vegan Cottage Pie) is true comfort food for the fall with carrots, zucchini (courgette) and eggplant (aubergine) topped with creamy vegan mashed potatoes. If you are looking for a Vegetable Shepherd’s Pie recipe with a light veggie stew filling (no legumes, no grains, and no nuts), this is the one to check out.
This Easy Spiced Ham with Pineapple Crusted Glaze brings a perfect balance of spice and sweet together on one plate. A store bought spicy pork rub paired with a sweet crushed pineapple crust makes it look like you’ve spent hours bent over an oven to turn out this delicious main course Holiday dish.
Pressure cooker turkey breast that’s tender inside and crispy on the outside! Learn how to cook a bone in turkey breast in your Crock Pot Express, Ninja Foodi or Instant Pot.
How to prepare a juicy, flavorful turkey for Thanksgiving Day. Includes instructions for brining, trussing and roasting a turkey.
This Brined and Herb Butter Roasted Turkey Breast with the Best Easy Gravy is perfect for when you want the juiciest and most flavorful Main Course for your special Thanksgiving meal.
A staple for many holiday dinners, this old fashioned bone in pineapple and honey glazed ham is a truly wonderful thing when properly prepared.
This herbed butter roasted chicken is the juiciest chicken you will ever sink your teeth into. Packing the butter and seasoning between the breasts and the skin locks in the flavor and keeps the chicken moist all throughout the cooking.
One pan Kahlua Pineapple Glazed Ham is the BEST spiral-cut baked ham recipe to serve a crowd on a budget. A huge hit for holiday parties, brunch or dinner!
This recipe for juicy, succulent, Maple Butter Turkey is absolutely delicious! It’s roasted on the grill, giving it a smoky flavor. Learn how to spatchcock, brine and grill the best turkey you’ve ever had!
It’s simple to make pressure cooker turkey breast in an Instant Pot. Here’s an easy method to cook breast fillets so they won’t be dry.